Sunday, April 5, 2009

Cheeseburger Broccoli Chowder

1/2 lb. ground beef
1/2 cup chopped onion
1/2 cup chopped green pepper
1 can (11 ozs) condensed cheddar cheese soup
1 soup can of milk
1 tsp. worcestershire sauce
1 cup chopped broccoli
1-2 potatoes, peeled and diced

In a large saucepan, cook beef, onion, and green pepper until done; drain. Stir in soup, milk, and worcestershire sauce. Add broccoli and potatoes. Bring to a boil Reduce heat and simmer, covered, about 30 minutes or until potatoes are tender.

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