Ingredients:
1 lb. hamburger
1 medium onion, chopped
Garlic salt
Pepper
Lasagna noodles
2 cans tomato soup
2 cans cheddar cheese soup
1 large can tomato paste
Mozzarella and cheddar cheese
Directions:
Fry hamburger with onion and garlic salt. Mix together soups and tomato paste. Spray a 13x9 pan. Layer noodles, hamburger, cheese then sauce. Repeat layers, ending with sauce. Top with cheese.
Bake at 350 degrees for 45 minutes covered. Uncover and bake for an additional 15 minutes more or until cheese is melted
Note:
I usually double this recipe and freeze one. You don't even have to cook the noodles if you get the flat lasagna noodles - it always turns out great.
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